Smoked Cheddar & Bacon Grilled Cheese on Sourdough

Name: Smoked Cheddar & Bacon Grilled Cheese on Sourdough
Prep time: 5 min
Cook time: 7 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 slice Sourdough bread; 3 slice Smoked cheddar cheese; 2 piece Kurobuta thick-cut bacon (cooked); Fresh basil (chopped); Butter

5 mins prepServes 1

A classic comfort food combo featuring smoked cheddar and thick-cut bacon on sourdough bread, perfect for a winter-time meal.

1 servings

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Instructions

Butter both sides of each sourdough slice. Add the smoked cheddar cheese and cooked thick-cut bacon between the slices. Grill on a flat top or pan until golden brown (or slightly charred for bonus points). Then top with fresh, chopped basil and enjoy.

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Smoked Cheddar & Bacon Grilled Cheese on Sourdough

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